top of page
Fennel, orange and rosemary encrusted salmon

Fennel, orange and rosemary encrusted salmon

Six ounce salmon fillet encrusted with fennel seed, orange zest and rosemary. Served with basmati rice and a side of roasted brussels sprouts. (gf)

 

This meal is best when enjoyed within the first couple of days. It is served in a microwave safe container, ready to be reheated at your convenience. 

 

Pick-up between 3 and 6pm in front of the Bushnell Building, Fountain entrance, near the 'Greetings from Springfield' mural. Call us when you arrive and we will deliver the food curbside. 937-521-1200

 

*The consumption of raw or undercooked foods may increase your risk for foodborne illness.

    $20.00Price

    JOIN OUR MAILING LIST TO KEEP UP
    WITH OUR MENU AND OTHER UPDATES

    Thanks for subscribing!

    COPYRIGHT © 2022 SEASONS KITCHEN - ALL RIGHTS RESERVED

    bottom of page