Thai style coconut curry chicken noodle soup

This soup is made with a base of coconut milk, chicken broth and red curry paste, along with ginger, garlic, chunks of chicken and rice noodles. We will include a side of lime and fresh cilantro. It has medium heat and a really great flavor.
 
A sixteen ounce portion served in a microwave safe container, ready to be reheated at your convenience. This soup holds well for up to five days in the refrigerator.
 
Pick up Wednesday between 3 and 6pm in front of the Bushnell Building, Fountain entrance, near the 'Greetings from Springfield' mural. Call us when you arrive and we will deliver the food curbside. 937-521-1200